We had an extra 2 hours to spare yesterday before we had to catch our flight home from Virginia, so we decided to drive to James Madison’s Montpelier estate. I was driving and The Girl was navigating. And somehow, we ended up at Thomas Jefferson’s Monticello instead. 😉
I think it was meant to be.
I love, love, love Monticello.
I would pack up and move there tomorrow if I could be on the garden maintenance crew at the estate.
I may not have a degree in horticulture or know all the names of the plants, but I’ve got enthusiasm. And that has to count for something right?
When we visited Monticello this past summer everything was so lush and green, but now {most of} the gardens have been to put to bed and only the super tough vegetables are left.
Things like kale, and cabbage and garlic.
What a gorgeous head of cabbage!
We also spotted the maintenance crew working on the asparagus bed. {I should have asked for a job application} 😉
Can someone please tell me why is it that in late fall, gardens look almost as pretty as they so in the summer time?
Maybe it’s the tiny hints of color {Hello, purple runner beans} or the muted tones of fall foliage, I don’t know, but it’s simple. And pretty. And I just couldn’t get enough of it.
~Mavis
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