I was so happy to read an article on NPR the other day about America’s next generation of farmers. Apparently, over the past several years, there has been a sharp decline in the amount of people choosing to become farmers. According the article, the average age of America’s farmers is 58.3. As farmers have aged, young people have not chosen to follow in their path. There has been a bit of mounting concern that as farmers age and retire, no one would be there to take their place. Luckily, in areas like Maine, there has been an upward trend in the amount of young people choosing to start small scale farms. In Maine alone, “farmers under the age of 35 have increased by 40 percent.” That’s good news for those of us that like to, well, eat. Until now, it appeared the smaller scale farms would be swallowed up by big business agriculture.
The article mentioned that one of the things stopping would-be farmers from getting into the food growing business is the price of land. It take a lot of seed money {pun intended} just to get started, and let’s face it, you don’t go into farming for the money.
Still, I love that being a farmer is making a comeback–even if the numbers are still small. In an age where technology is everything, it’s nice to know that some people are still going back to their roots–literally. Knowing how to grow our own food, and/or having local sources to get it from means we have more control over what and how we grow/eat. Which, I think is a pretty good thing.
I totally think I could be a small scale farmer, if my circumstances were different. I really hope more people start to see the value in it.
~Mavis
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